Clik here to view.
WS Test
Food Standards Scotland undertakes a robust programme of research to understand why people make certain food choices and whether there is progress being made towards improving diet and nutrition in...
View ArticleClik here to view.
Nothing spoils summer like pink chicken
Food poisining can wreck your summer barbecue. Keep pink chicken - and nasty food bugs - off the menu.Size matters. So does your cut of chicken and if it has any bones or not.Chicken with bones, like...
View ArticleFood Standards Scotland supporting education professionals to deliver healthy...
21 September 2016Food Standards Scotland (FSS) is enlisting thesupport of the country’s education professionals as it continues to deliver its key healthy eating and food safety messages to school...
View ArticleClik here to view.
Risk assessment of the Scottish monitoring programme for the marine biotoxins...
September 2016Biomathematics and Statistics ScotlandHoltrop, G.Duff, B.SAMS Research Services Limited, Scottish Marine InstituteSwan, S.,Wilding, T.Narayanaswamy, B.Davidson, K.The aim of this study...
View ArticleConnage Highland Dairy recalls Organic Smoked Dunlop Cheese
01 October 2016Connage Highland Dairy is recalling unpasteurised (raw milk) organic smoked Dunlop cheese as a precautionary measure. Product testing has detected E. coli O157 in a batch of...
View ArticleClik here to view.
Connage Highland Dairy recalls Organic Smoked Dunlop Cheese as a...
01 October 2016Connage Highland Dairy is recalling unpasteurised (raw milk) Organic Smoked Dunlop Cheese as a precautionary measure after product testing detected E. coli O157 in a batch of...
View ArticleClik here to view.
A.G Barr plc are recalling four batches of its Rubicon Sparkling Mango 2...
04 October 2016Ref: PRIN 61-2016 A.G Barr plc is recalling four batches of Rubicon Sparkling Mango 2 litre soft drink because the product is...
View ArticleClik here to view.
FSS-ENF-16-015 - Food Manufacturing Establishments producing Cheese from...
October 2016FSS-ENF-16-015 - Food Manufacturing Establishments producing Cheese from unpasteurised milk within Scotland.pdfFood SafetyFood StandardsRegulationEnforcement LetterDocumentAll...
View ArticleClik here to view.
Reducing the risk of vulnerable groups contracting Listeriosis
October 2016Food Standards Scotland has today published guidance intended to help organisations in the health and social care sectors to reduce the risk of vulnerable groups contracting Listeriosis....
View ArticleClik here to view.
Mackays Ltd is recalling two condiment products which contain sulphur dioxide...
14 October 2016Mackays Ltd is recalling two condiment products which contain sulphur dioxide which is not mentioned on the label. This means the products are a possible health risk for anyone with a...
View ArticleClik here to view.
Board Meeting 19 October 2016
October 2016AgendaChief Executives ReportFSS Scudamore Paper FSS Scudamore Paper - Annex A FSS diet and nutrition paperFSS Business Performance Reporting FSS Business Performance Reporting Annex A FSS...
View ArticleClik here to view.
ENF 16-016
November 2016ENF 16-016.pdfAuditFood SafetyFood StandardsAudit ReportDocumentCatering & RetailHealth ProfessionalsLocal Authorities
View ArticleFAFA-02-2016 (Update 3) - Errington Cheese Ltd
09 November 2016Ref: FAFA-02-2016 (Update 3) To: Heads of Environmental Health Services via Lead Officer (Food Safety)Please copy to all Local Authority Officers with a possible interest...
View ArticleFood Standards Scotland statement regarding the continued withdrawal of...
10 November 2016Food Standards Scotland (FSS) issued a revised Food Alert For Action (FAFA) to Local Authorities updating the FAFA of 15 September 2016 in relation to cheese products produced by...
View ArticleClik here to view.
Risk Management Decision Document - November 2016
November 2016Risk Management Document - 8 November 2016.pdfRisk Management Decision Document - Annex 1.pdfFood PoisoningFood SafetyFood StandardsScience & EvidencePublicationsDocumentAll...
View ArticleRelease of Information Regarding E.coli O157 Outbreak Linked To Errington...
Geoff Ogle, Chief Executive of Food Standards Scotland (FSS) said, “Given the understandable level of interest and press coverage regarding the E. coli O157 outbreak linked to products from Errington...
View ArticleClik here to view.
Errington Cheese - STEC in cheese risk assessment v1.0 - 07 September 2016
November 2016Errington Cheese - STEC in cheese risk assessment FSS - v1 - 7 September 2016.pdfFood PoisoningFood SafetyFood StandardsIncidentsScience & EvidencePublicationsDocumentAll...
View ArticleClik here to view.
Errington Cheese - STEC in cheese risk assessment FSS - v2.0 - 14 Sept
November 2016Errington Cheese - STEC in cheese risk assessment FSS - v2 - 14 September 2016.pdfFood PoisoningFood SafetyFood StandardsIncidentsScience & EvidencePublicationsDocumentAll...
View ArticleClik here to view.
Errington Cheese - STEC in cheese risk assessment FSS - v3 0 - 08 Nov 16
November 2016Errington Cheese - STEC in cheese risk assessment FSS - v3 - 8 November 2016.pdfFood PoisoningFood SafetyFood StandardsIncidentsScience & EvidencePublicationsDocumentAll...
View Article